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Dixie Carb Counters-Low Carb White Cupcake Mix and Frosting

Easy to make cupcakes are now in your low carb diet! Just add sour cream and egg whites and bake for 15 minutes. Makes 12 delicious cupcakes. White frosting packet included. Just add butter to make real butter cream frosting. See label for fat free version, too. 4 net carbs per frosted cupcake.

Lifestyles: Low/No Sugar Added, Dairy Free, Low Carb, Low Fat/Fat Free


Nutrition Facts
Serving Size: 1 Pc. (18g dry)
Servings Per Container: 12
Show as Prepared Amount
Per Serving
% Daily
Product Only
Total Calories 40
???Calories From Fat 2
Total Fat 0 g 0%
???Saturated Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 170 mg 7%
Potassium 90 mg 3%
Total Carbohydrates 12 g 4%
???Dietary Fiber 8 g 32%
???Sugars 2 g
Protein 3 g 5%
Vitamin A 0%
Vitamin C 0%
Calcium 5%
Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet.
REFRIGERATE LEFTOVERS. Made in a plant that processes soy, eggs, milk and peanuts.
Ingredients: Hard wheat white flour, fructooligosaccharide (soluble fiber), soy isolate, low glycemic monosaccharide, dried egg whites, bicarbonate of soda, calcium acid phosphate, cornstarch, natural flavor, carageenan, cream of tartar, soy lecithin, sea salt, sucralose, low glycemic fruit concentrate, vanilla powder.


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