Better Than – Organic Konnyaku Noodles

Better Than Foods Better Than Noodles is a source of fiber and a low calorie, low GI, and gluten, wheat, fat, sugar and salt-free alternative to regular noodles. These foods are made from organic Konnyaku flour, from the root of an ancient Japanese organic plant called Konjac. Suitable for Coeliacs, Vegans and Vegetarians, Konnyaku has been consumed in Japan for many centuries.

Serve with your favorite stir-fry!

Recommendations: Better Than Noodles is packed in water. You may notice a faint aroma when opening a pack. This can be easily removed by rinsing the food under cold water.

Storage: Keep in a cool dry place. Don’t freeze. Once open, keep in clear water for a maximum of two days.

-Price is for one 11oz bag of Better Than Noodles Organic Konnyaku Noodles.