Classic artisan bread, reimagined for a healthier lifestyle!
Royo Low Carb Artisan Bread is crafted with plant-based ingredients like flaxseed and psyllium husk, making it a low-carb, diabetic-friendly choice.
With just 30 calories, 3g of protein, and 2g net carbs per slice, this high-fiber, keto-friendly bread delivers great taste without artificial sweeteners or preservatives.
Baked fresh in New York, it’s NON-GMO, kosher-certified, and perfect for sandwiches, toast, or any meal that calls for a wholesome bread option.
Royo Low-Carb Artisan Bread Nutrition Facts
Ingredients: Water, Resistant Wheat Starch, Wheat Protein, Oat Fiber, Wheat Bran, Rye Flour, Ground Flaxseed, Brown Sugar, Psyllium Husk, Apple Cider Vinegar, Salt, Yeast, Calcium Propionate.
Contains: Wheat
Manufactured In A Facility That Processes: Egg And Soy.
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